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We are open Friday-Sunday in May & Thursday-Sunday starting in June.

Doors open at 6:30.

Foraged Feasts are back!!

Join Zach on an educational hike through the forest to learn about some of his favourite wild foods and foraging tips. This is an opportunity for you to learn about and connect with nature, while gaining some insight into the philosophy of Naagan and the foundational steps we take in creating our menu. You will end the afternoon off with a delicious lunch and house made beverage amongst the trees in our woodland dining room.

 

Tours start at 11:00, are held every Saturday & Sunday from May 23rd - June 21 and can host up to 20 people. Rain or shine.

To book a Foraged Feast expereince or for more information, email Ellery at info@naagan.ca

 

*deposits for your reservations at our Owen Sound location are only refundable or transferable if you cancel your reservation at least 72 hours in advance. Deposits for our pop-ups are non-refunadable.

*please note that all reservations are for 6:30. Due to technical difficulties, we must offer a 6:15 booking time as well, but doors to the restaurant will not open until 6:30.

Make a reservation

Select your reservation details. The dining room tasting menu is $165 per guest. A tax of 13% will be added to your bill. Your deposit of $55 per guest will be taken off of your final bill at the end of the evening. Gratuity is not included but is always graciously appreciated. We are unable to accommodate dietary restrictions at this time. DOORS OPEN AT 6:30.

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